AMA Curbside Cravings is more than just a food truck; it's a testament to our family's resilience, passion for Southern cuisine, and the embodiment of Creole culture. As a family-owned and operated business, it serves as our lifeline, a means to provide for ourselves in challenging times. With both of my daughters currently pursuing their college education at the University of Houston, they still find the time to assist in the day-to-day operations. This dedication is not just about keeping the business afloat; it's about maintaining our family's legacy and commitment to offering authentic, fresh, and convenient Southern delights to our community.
Our menu is a reflection of our roots, with every dish prepared fresh from scratch to ensure authenticity and quality. As a Creole chef, I infuse my heritage into each recipe, creating a dining experience that resonates with the ethnicity and culture of our cuisine. Our food truck is not just a place to grab a meal; it's a destination where patrons are welcomed with the warmth and hospitality characteristic of the South. This authenticity is what sets us apart, making AMA Curbside Cravings a cherished spot for those seeking genuine Southern and Creole cuisine.
Before the inception of AMA Curbside Cravings, I spent many years running a successful restaurant in the Houston area, garnering extensive experience in the food industry. The transition to a food truck was spurred by a generous gift from my son, providing me a new avenue to continue my culinary passion amidst personal challenges. This shift to self-employment was not just a choice but a necessity, given the difficulties of securing stable employment in Texas due to my background. This journey has been about adaptation, leveraging my expertise to bring comfort food to the streets of Houston in a more personal and accessible way.
Our commitment to serving the best Southern and Creole food in Houston is what drives us every day. At AMA Curbside Cravings, we're not just selling food; we're sharing a piece of our family's story and culture with every dish. Our dedication to freshness, authenticity, and genuine southern hospitality invites our customers to be part of our continuing journey. As we continue to serve our community, we hope to not just feed the body but also nourish the soul with our hearty, comforting, and flavorful cuisine.